Sarah Keast

 

 

MARRIED: April 2013, the High Line in New York City

 

GROOM DEETS: "My husband's name is Matthew - he runs an exploration/geology supply company. He's the smartest person I've ever met; he teaches me new things every single day."

 

WE CONTRIBUTED: An aromatic flower crown made of hyacinth, ranunculus, jasmine and gardenias.

 

RANDOM FACT: "We eloped! We travelled with some of our closest friends from Australia and got married on the ten-year anniversary of our first date."

 

SFB IN 10 WORDS OR LESS: "My floral crown was my favorite part of my outfit - it smelled amazing. I kept it on long after my dress had come off!"